vegan desserts from Move That Dough Baking CoWe’ve been busy around Move That Dough Baking Co! Here are a few updates from Kacie…

Franny Lu the Food Truck has been getting some pretty serious work done the last couple of weeks.  When we got to the flooring, Rick was quick about getting the old boards out and  what we found under that?  Needed some real love.

Today I am so grateful for the skilled mind and hands of Midnight of Iron Giant Fabrication.  (Find him on Instagram – @themidnightace ). Midnight has been such an encouragement to me.  Not only has he honestly assessed the issues, he has been alongside to help narrow down options and has also helped me start a priority list for the bare minimums of getting this girl up and going.  He has built a load-bearing subfloor frame which he then has been welding onto the pre-existing frame.

WHAT A DIFFERENCE!
She drives better already, feels stronger… and he’s not even done!

I am searching and researching for the right generator for Franny, as well as our fresh and grey water tanks and a filtration system, while trying to also catch up with the paperwork side of things.  Balance!

We have three solar panels that I hope to be able to incorporate into the power supply for our truck, and I am also aiming to make connections to receive more education about that, too!

Pop-Up News – Come out and see us!

This week, Move That Dough Baking Co will have donuts available at the c3 lab.  They’ll have Behailu Academy students showing their work and performing for a couple hours. They will also have beer and a photography exhibit running from 7pm to 10pm on Friday the 29th! We’ll have donuts there starting around 7pm and will hang out throughout the eve while they last. Come support local art and artists and do something fun this Friday!